The 3rd Annual Harvest Dinner is a farm-to-table dining experience you don't want to miss! This family-style meal is served with wines chosen to complement the dishes. Chef Andy Marchant of Cinnamon Hill Kitchen will be preparing an exceptional menu that celebrates Fall in the south!
Open Saturdays in October from 9:00 a.m. to 3:00 p.m. The rain date is the following Sunday. Your parking fee gives you access to all activities. Additional fees for food, produce, pumpkins, beer, wine, and other vendor items. For commercial vehicle & bus entry, please contact us at firstname.lastname@example.org for pricing & availability.
Continue the fall celebrations with one of our last Hen’s Night Out of the year. Enjoy wines that could be a good addition to your upcoming holiday festivities. In addition to being able to feed treats to the hens and visit with all of the chickens on the property, you'll also get to paint a pumpkin to take home with you during this Pumpkin & Pour Event! This will be our 5th Hen's Night Out and whether you're a regular or a newbie, I can't wait to drink with you! – McKenzie Flashnick (co-owner)
Trick or Treat on The FARM during our annual Tract-or-Treat event! October 28th from 9:00 a.m. to 3:00 p.m.
It's a special edition of Hen's Night Out! Come celebrate the holidays with all of your best chicks and raise a glass to a wonderful year of friendship and community while you shop local! Each ticket includes a plate with farm-grown ingredients, bottomless wine, and a holiday bag with custom Hen's Night Out swag & other goodies from participating vendors.