Join us for Hen's Night Out! On a recent trip to Key West, I saw this image in the bathroom of the historic Sloppy Joe's bar and it inspired me to create this new series of events at The FARM. I've been wanting to do a drinking with chickens event for several years now and this was just the sign I needed to pull it together! - McKenzie Flashnick (co-owner)
Join us to celebrate great outdoors month during Sunday Funday. This is a free event.
Join us on The FARM for an unforgettable experience with renowned singer/songwriters Lewis Brice, Drew Dixon, and John Wesley Satterfield. All three have ties to South Carolina and are returning from Nashville, TN for one night only. Learn about the process of writing their songs, hear never before shared stories of touring with other artists, and enjoy a wonderful evening of storytelling & music. Tickets include dinner & show.
Join us for the last Hen's Night Out of the season! On a recent trip to Key West, I saw this image in the bathroom of the historic Sloppy Joe's bar and it inspired me to create this new series of events at The FARM. I've been wanting to do a drinking with chickens event for several years now and this was just the sign I needed to pull it together! - McKenzie Flashnick (co-owner)
Join us to celebrate Summer during Sunday Funday. This is a free event. Tours available on the hour at 11am, 12pm, 1pm and 2pm. See details in event listing.
The FARM 1780's next round of laying hens will hatch on August 7th. And we have an exciting opportunity for a few families to care for these chicks with our first-ever rent-a-chick program. Our program includes 3-week-old chicks and all of the supplies that you need to care for them for two weeks.
Kick-off Fall & join us for the return of Hen’s Night Out. September is Bourbon Heritage Month and we're going to celebrate with farm crafted bourbon cocktails and wines & beers aged in bourbon barrels. So, no matter your drink of choice - we'll have something for you! This will be our 4th Hen's Night Out and whether you're a regular or a newbie, I can't wait to drink with you! – McKenzie Flashnick (co-owner)
The 3rd Annual Harvest Dinner is a farm-to-table dining experience you don't want to miss! This family-style meal is served with wines chosen to complement the dishes. Chef Andy Marchant of Cinnamon Hill Kitchen will be preparing an exceptional menu that celebrates Fall in the south!
ADVANCED ADMISSION TICKET available until 8am on 9/30. DAY OF ADMISSION AVAILABLE FOR $30 AT THE GATE - Cash, Card, or Venmo
$10 Per Vehicle in advance (tickets available online until 9am on Saturday). $15 Per Vehicle at the gate (day of). Open Saturdays in October from 9:00 a.m. to 3:00 p.m. The rain date is the following Sunday. Your parking fee gives you access to all activities. Additional fees for food, produce, pumpkins, beer, wine, and other vendor items. For commercial vehicle & bus entry, please contact us at events@thefarm1780.com for pricing & availability.
Continue the fall celebrations with one of our last Hen’s Night Out of the year. Enjoy wines that could be a good addition to your upcoming holiday festivities. In addition to being able to feed treats to the hens and visit with all of the chickens on the property, you'll also get to paint a pumpkin to take home with you during this Pumpkin & Pour Event! This will be our 5th Hen's Night Out and whether you're a regular or a newbie, I can't wait to drink with you! – McKenzie Flashnick (co-owner)
Trick or Treat on The FARM during our annual Tract-or-Treat event! October 28th from 9:00 a.m. to 3:00 p.m. Admission is PER VEHICLE. $10 (per vehicle) in advance online up until 9:00 a.m. the day-of. $15 (per vehcile) at the gate.
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